Vendors (Gian Hàng)

APPLICATIONS & FORMS

  1. To purchase a booth, please complete the Vendor Application and submit to us by email. On your application, you may select a booth preference according to the booth directory and map.
  2. OCHCA Health Permit Applications – If you are selling any food, you will need to complete one of the following below. The health permit fee is included in the cost of the booth. Please email us your completed permit application along with your vendor application.
  3. Seller’s Permit Application
    • Apply for a Temporary Seller’s Permit – For all vendors making sales who do not already have an existing seller’s permit number. Please include your seller’s permit number on your vendors application.

OFFICE HOURS

Prospective vendors can sign up for a booth during in-person office hours at the UVSA Office (12831 Western Ave., Suite B, Garden Grove, CA 92841).  Additionally, we offer virtual office hours for vendors wishing to purchase a booth via email or over the phone. Booth reservations are a first-come, first-served basis and payment is required in full in the form of credit card, check or money order. UVSA does not accept cash payments.

We will be closed on the following days: December 24-27, December 31-January 3rd.

Day In-Person Office Hours Virtual Office Hours
(email & phone only)
Sunday By Appointment Only CLOSED
Monday 2PM to 7PM 2PM to 7PM
Tuesday CLOSED 2PM to 5PM
Wednesday CLOSED CLOSED
Thursday CLOSED 2PM to 5PM
Friday CLOSED 2PM to 5PM
Saturday 10AM to 2PM 10AM to 2PM

TYPES OF BOOTHS

Being a vendor at the Tet Festival gives opportunities to promote your products and services. We are offering (3) types of booths this year:

1. EXHIBITOR ($600)

Great for:

  • Advertising, bringing awareness to any kind of information, displaying forms of art, free services, and more.
  • Selling products and services that involve the on-site exchange of money (e.g. DVDs, electronics, phone cards, cellular phones and plans, travel packages, palm reading,  etc). Vendors may sell fresh produce in this booth.
  • Games (selling entertainment where you can win a prize such as basketball, darts, ball toss, etc.)

2. PREPACK FOOD ($900)
Vendors that are selling or sampling prepackaged food or drinks such as baked goods, desserts, jerky, and bottled beverages. All items for sampling or sales must be packaged in a facility permitted by the OC Health Care Agency (OCHCA). Prepack food booths are not located at the food court.

3. OPEN FOOD ($1,800)
Vendors that require on-site food preparation or cooking must purchase an Open Food booth. These booths are located in the food court. Additionally, Vendors that wish to sell prepackaged food and be located in the food court must purchase an Open Food booth. All food vendors must follow all health regulations as outlined in the OCHCA Health Bulletin.

***All booths that are corner booths are an additional $400.

DISCOUNTS

  • Non-profit organizations receive a $150 discount on their booth. Please contact us for terms and conditions to receive the non-profit discount.
  • Check local newspapers and listen to local radio stations for keywords and ads for discount possibilities.

CONTACT US

For questions or feedback, you can email the Vendors team at vendor@uvsa.org.

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